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Odds + Ends Rooftop Farm Dinner

Join Up Top Acres and Chef Louis Lin as they tackle food waste in collaboration with friends and food waste experts, MISFIT Juicery. This foodie event takes all things ugly, forgotten and often trashed in meal prep and turns them into delicious dishes. Enjoy a 5-course meal including wine, beer and a specialty cocktail on Up Top's flagship rooftop farm, and learn about the food system and the roles we play in it.

Date/Time

Date and Time for this Past Event

Sunday, Apr 30, 2017  5:30 pm - 8:30 pm
Location55 M
Cost$110   Buy Tickets
Websitevisit website
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